Victims of climate change.

Rice Krispies and Coco Pops are no longer being made with whole rice grains, with the tiny toasted puffs being made using corn flour and rice flour instead.

. . . Kellogg’s said it had adapted the recipes due to “changing weather conditions” that have disrupted supplies of some grains and cereals.

. . .Some expressed dismay that the taste and texture were “totally different” and dubbed the change “grim” and “disgusting”.