kevind@lemmy.world to Cooking @lemmy.worldEnglish · 1 month agofried chicken rice with sambalimagemessage-square11linkfedilinkarrow-up173arrow-down17file-text
arrow-up166arrow-down1imagefried chicken rice with sambalkevind@lemmy.world to Cooking @lemmy.worldEnglish · 1 month agomessage-square11linkfedilinkfile-text
minus-squareswelter_spark@reddthat.comlinkfedilinkEnglisharrow-up1·1 month agoShrimp paste! That sounds good. Is it from Thai cooking?
minus-squaremobotsar@sh.itjust.workslinkfedilinkEnglisharrow-up2·1 month agoSambal is Indonesian I think, though I know it through malaysian food mostly. If you mean shrimp paste itself, I’m not sure, but I would assume that the origin is prehistoric and shrimp paste co-originated with lots of coastal people in the area.
Shrimp paste! That sounds good. Is it from Thai cooking?
Sambal is Indonesian I think, though I know it through malaysian food mostly. If you mean shrimp paste itself, I’m not sure, but I would assume that the origin is prehistoric and shrimp paste co-originated with lots of coastal people in the area.