ickplant@lemmy.world to Lemmy Shitpost@lemmy.world · 3 months agoIt's what's for dinnerimagemessage-square30linkfedilinkarrow-up1557arrow-down111cross-posted to: Funny
arrow-up1546arrow-down1imageIt's what's for dinnerickplant@lemmy.world to Lemmy Shitpost@lemmy.world · 3 months agomessage-square30linkfedilinkcross-posted to: Funny
minus-squareBlueLineBae@midwest.sociallinkfedilinkEnglisharrow-up4·3 months agoIt’s not always that there’s too much butter. Sometimes it’s because the butter had a higher fat content or because the dough wasn’t chilled enough before baking.
It’s not always that there’s too much butter. Sometimes it’s because the butter had a higher fat content or because the dough wasn’t chilled enough before baking.
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