I enjoy long walks through nuance and strong opinions politely debated. I like people who argue to understand, not just to win. Bring your curiosity and I’ll bring mine.

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Joined 3 years ago
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Cake day: July 16th, 2023

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  • To be fair, saying you don’t like tofu is often more about how you’ve had it than tofu itself.

    It’s basically a neutral base, so it takes on whatever flavors and textures you give it. If it’s under-seasoned or cooked wrong, it’s bland and kind of unpleasant. But the same is true for a lot of foods. A badly cooked egg can be rubbery or sulfur-heavy, but that doesn’t mean eggs are bad overall.

    Tofu just has a higher “skill floor.” You usually need to press it, season it well, and match the type to the dish. Done right, it can be crispy, creamy, chewy, or even meaty depending on how it’s prepared.

    I would encourage you to venture out and give it a try. You probably haven’t had tofu prepared in a way you enjoy it yet.”








  • I think there’s a misunderstanding in how the situation is being presented.

    The troops are not being starved or abandoned. They are being fed through military supply lines, which are separate from civilian systems like the postal service. The issue is that the food they’re getting isn’t great, which is common in active war zones where logistics prioritize calories and durability over taste or variety.

    What you’re seeing about mail being “closed” is about care packages from family. Those go through military postal systems, and in a combat zone those systems can be shut down or restricted for safety and logistical reasons. It doesn’t mean the military stopped supplying food, it just means families can’t send extra snacks or comfort items right now.

    So the situation is more about poor quality of life and disrupted mail, not troops being left without food or intentionally neglected.