This week, senators introduced what they're calling the Hot Rotisserie Chicken Act, which would make the supermarket staple an eligible purchase under the Supplemental Nutritional Assistance Program.
This is going to sound gross, but you can make a gravy out of the liquid at the bottom of the rotisserie chicken bag and a 1/4cuo of flour.
Not as good as the drippings from cooking a raw chicken, which is why I throw it in my soup pot, but still acceptable.
Also Costco sells frozen Demi-baguettes, you can heat them in 8 minutes plus oven preheat time. They taste great. I throw a ramekin with water in the oven with them so they slightly steam and get crunchy crusts.
No that stuff at the bottom is pretty good, normally after the breasts and limbs are gone I pull apart the whole thing and mix it with a bit of milk and cheese to make patties for sandwiches
This is going to sound gross, but you can make a gravy out of the liquid at the bottom of the rotisserie chicken bag and a 1/4cuo of flour.
Not as good as the drippings from cooking a raw chicken, which is why I throw it in my soup pot, but still acceptable.
Also Costco sells frozen Demi-baguettes, you can heat them in 8 minutes plus oven preheat time. They taste great. I throw a ramekin with water in the oven with them so they slightly steam and get crunchy crusts.
No that stuff at the bottom is pretty good, normally after the breasts and limbs are gone I pull apart the whole thing and mix it with a bit of milk and cheese to make patties for sandwiches
I usually use most of these for sandwiches, so I’ll try your patty idea