• PineRune@lemmy.world
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    14 days ago

    I’m reminded of the green text where the guy ate an entire XL jar of pickles and shat pure acid nonstop.

    Edit: found it

  • infuziSporg [e/em/eir]@hexbear.net
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    14 days ago

    Add 3 spoonfuls of capers and maybe a few cloves of garlic and toss it in the blender. A few second-long pulses later, you have tapenade, which resists all regrets.