I am having mezcal with muddled raspberries, and some of the seasonal lemonade from our regional grocery, which this year is an incredible yuzu habanero lemonade. Splash of Aperol.
I am having mezcal with muddled raspberries, and some of the seasonal lemonade from our regional grocery, which this year is an incredible yuzu habanero lemonade. Splash of Aperol.
Michter’s Rye neat, martini’s and G&Ts w/ Freeland Spirits forest gin, and Fever Tree light tonic. It’s been a rough week 😂
That light tonic is my favorite.